An apology, a look back at an old review, a breakfast calzone

SU&SD 2 comment(s)

[We’re very sorry.

Unfortunately, this week, we’re not able to give you a new video. We were planning to post another Opener, one of Matt’s friendly introductions to both gaming and cooking, but circumstances have thrown us, as Matt explains:]

Matt: Hello there, Openerererers! I’m sad to say that this month’s unlikely blend of a board game review & cookery lesson has been slapped in the chops by recent events involving an awful internet misogynist. Everything is perfectly A-OK and fine, but sadly I haven’t had the time or the energy to make an Opener that I’m happy to share with you lovely sorts. The positive feedback I’ve had for the show so far has been lovely, and I’ll be back on track in no time at all. Sorry to have hit an irritating speedbump, and I’ll see you all inside my creepy cardboard box soon. In the meantime, here’s one of SU&SD’s least well-known reviews and, for good measure, a video of me attempting to make a full English breakfast calzone as part of a misguided bet.

[Our apologies for not being able to deliver. We tried to see if we could rush a replacement, but Paul is hosting a flat-full of guests all week and Quinns is away in the US. We hope that those of you who haven’t seen our sepia-toned, studio-style review of 1960: The Making of the President enjoy it. We’ll be back on schedule next week.]